Hygiena, bezpečnosť potravín a vody
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | Slovak |
| PhysicalDescription: | 85 s. 21 cm |
| Published: |
Košice
Harlequin
2010
|
| ISBN: | 9788089082230 |
| Edition: | 2. preprac. vyd. |
| Subjects: |
| Physical Description: | 85 s. 21 cm |
|---|---|
| ISBN: | 9788089082230 |
| Audience: | Určené pre poslucháčov VŠZaSP Sv. Alžbety |
| Bibliography: | Bibliogr. s. 85 |
