Dvaja talianski gurmáni ochutnávajú Taliansko

Bibliographic Details
Main Authors:	Carluccio, Antonio, 1937- (Author), Contaldo, Gennaro, 1949- (Author)
Other Authors:	Šinková, Terézia (Translator), Loftus, David (Photographer)
Format:	Book
Language:	Slovak English
Published:	Bratislava Ikar 2014
Edition:	1. vyd.
Subjects:	talianske jedlá národné jedlá Italian cookery National cookery Taliansko Italy kuchárske recepty fotografické publikácie Cookbooks Photographical works

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