Cover Image

Die Bereitung des Obst-Weines, Obst- Essigs und Obst-Branteweins

Bibliographic Details
Main Author: Gotthard, Johann Christian, asi 1760-1813 (Author, Author of introduction, etc.)
Corporate Author: Beyer und Maring (Erfurt, Nemecko) (Printer)
Format: Book
Language:German
PhysicalDescription:1 nečíslovaný list, 64 strán 8°
Published: Erfurt bei Beier und Maring 1805
Subjects:
ovocinárstvo
víno
ocot
pálenky

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