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Strategies to Improve Survival...
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Strategies to Improve Survival of Probiotic Bacteria Using Microencapsulation and to Reduce the Size of Microcapsules for Food Applications
Bibliographic Details
Main Authors:
Shah, N.
(Author)
,
Ding W. K.
(Author)
Format:
Article
Language:
English
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ISBN:
9788089589036
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