APA (7th ed.) Citation

Lachman, J., Hamouz, K., Orsák, M., & Pivec, V. POTATOES-SIGNIFICANT SOURCE OF POLYPHENOL ANTIOXIDANTS AND ASCORBIC ACID.

Chicago Style (17th ed.) Citation

Lachman, Jaromír, Karel Hamouz, Matyáš Orsák, and Vladimír Pivec. POTATOES-SIGNIFICANT SOURCE OF POLYPHENOL ANTIOXIDANTS AND ASCORBIC ACID.

MLA (9th ed.) Citation

Lachman, Jaromír, et al. POTATOES-SIGNIFICANT SOURCE OF POLYPHENOL ANTIOXIDANTS AND ASCORBIC ACID.