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|a EFFECT OF BULKING AGENTS ON THE MECHANICAL PROPERTIES OF LOW SUGAR GELATINE DESSERTS WITH STEVIOL GLYCOSIDES ADDITION
|c L. Juszczak, D. Gałkowska, M. Witczak, T. Fortuna
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|t Additives and Contaminants in Foodstuffs 2013
|d Bratislava : [Slovenská chemická knižnica], 2013
|g S. 101-104
|z 9788089597123
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