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|a Szkucik, K.
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|a BACTERIAL CONTAMINATION AND BASIC COMPOSITION OF RABBIT CARCASSES
|c K. Szkucik, R. Pyz-Łukasik
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|t Hygiena alimentorum XXIV
|d Košice : Univerzita veterinárskeho lekárstva ; Bratislava] : Štátna veterinárna a potravinová správa Slovenskej republiky, 2003
|g S. 39-42
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