Lahucky, R., Marcin, A., Nürnberg, K., & Chlebo, P. Antioxidant activity of some plant extracts and impact on meat quality.
Chicago Style (17th ed.) CitationLahucky, Rudolf, Andrej Marcin, K. Nürnberg, and Peter Chlebo. Antioxidant Activity of Some Plant Extracts and Impact on Meat Quality.
MLA (9th ed.) CitationLahucky, Rudolf, et al. Antioxidant Activity of Some Plant Extracts and Impact on Meat Quality.
Warning: These citations may not always be 100% accurate.
