APA (7th ed.) Citation

Laciaková, A., Čonková, E., Pipová, M., Setláková, M., & Laciak, V. THE POSSIBILITIES OF CHEESE-CONTAMINATION BY MYCOTOXINS.

Chicago Style (17th ed.) Citation

Laciaková, Anna, Eva Čonková, Monika Pipová, M. Setláková, and Vlastimil Laciak. THE POSSIBILITIES OF CHEESE-CONTAMINATION BY MYCOTOXINS.

MLA (9th ed.) Citation

Laciaková, Anna, et al. THE POSSIBILITIES OF CHEESE-CONTAMINATION BY MYCOTOXINS.