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Technologické vlastnosti vínny...
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Technologické vlastnosti vínnych kvasiniek Saccharomyces cerevisiae radu FV SAT
Bibliographic Details
Main Authors:
Satko, Juraj
(Author)
,
Malík, Fedor, 1945-
(Author)
,
Vollek, Valter
(Author)
Format:
Article
Language:
Slovak
Subjects:
Saccharomyces cerevisiae
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Physical Description:
Obr. 2, tab. 2, res. angl., franc., nem., slov., lit. 7 zázn. v angl., nem., slov.
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