Rajčáková, Ľ., Gallo, M., & Mlynár, R. Effect of different dry matter and biological additives application on fermentation process in red clover silages.
Chicago Style (17th ed.) CitationRajčáková, Ľ, M. Gallo, and R. Mlynár. Effect of Different Dry Matter and Biological Additives Application on Fermentation Process in Red Clover Silages.
MLA (9th ed.) CitationRajčáková, Ľ, et al. Effect of Different Dry Matter and Biological Additives Application on Fermentation Process in Red Clover Silages.
Warning: These citations may not always be 100% accurate.
