Cigáneková, V. Characteristics of Clostridium perfringens strains isolated from Foodstuff of aminal Origin.
Chicago Style (17th ed.) CitationCigáneková, Veronika. Characteristics of Clostridium Perfringens Strains Isolated from Foodstuff of Aminal Origin.
MLA (9th ed.) CitationCigáneková, Veronika. Characteristics of Clostridium Perfringens Strains Isolated from Foodstuff of Aminal Origin.
Warning: These citations may not always be 100% accurate.


