|
|
|
|
| LEADER |
00000nab a2200000 a 4500 |
| 001 |
vtls009086556 |
| 003 |
SK-MaSNL |
| 005 |
20260303191900.0 |
| 008 |
140301c20070216xo dr|p|||||||000 b|slo |
| 015 |
|
|
|a SNBRB2007/08
|2 snkbucl
|
| 038 |
|
|
|a SNKBUCL
|
| 040 |
|
|
|a SNKBUCL
|b slo
|c SNKBUCL
|e AACR2
|
| 041 |
0 |
|
|a slo
|
| 044 |
|
|
|a xo
|c SK
|
| 080 |
|
|
|a 641.55/.56-051
|2 2001
|
| 080 |
|
|
|a 641.55/.56
|x (460)
|2 2001
|
| 100 |
1 |
|
|a Doričová, Denisa Gura,
|d 1980-
|4 aut
|9 229210
|
| 245 |
1 |
0 |
|a Alchymista s lietajúcimi taniermi
|b bratislava ochutnala špeciality súčasnej španielskej kuchyne
|c Denisa Doričová
|
| 300 |
|
|
|b Fotogr.
|
| 600 |
1 |
7 |
|a Alés, Alfonso
|2 snkbucl
|9 1221749
|
| 650 |
0 |
7 |
|a zážitková gastronómia
|2 snkbucl
|9 1065424
|
| 650 |
0 |
7 |
|a španielske jedlá
|2 snkbucl
|9 69561
|
| 773 |
0 |
|
|t Hospodárske noviny
|g Roč. XV., č. 34 (16.-18.2.2007)
|x 1335-4701
|
| 773 |
0 |
8 |
|t Víkend
|g S. 22
|
| 852 |
|
|
|a SNK
|b KIS3GCP
|
| 958 |
|
|
|a ES
|
| 999 |
|
|
|c 2143409
|d 2145339
|
