Konzervácia potravín a jej metódy

Bibliographic Details
Main Authors:	Oravcová, Viera (Author), Dudášová, Sylvia (Author)
Format:	Article
Language:	Slovak
PhysicalDescription:	Obr. 3.
Subjects:	potraviny články z novín a časopisov

Description
Physical Description:	Obr. 3.

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