Structure of amylopectin. III. .-Amylase macrodextrin of some barley starches

Bibliographic Details
Main Authors:	Kaláč, Vladimír (Author), Babor, Karol, 1928-2017 (Author), Tihlárik, Karol (Author)
Format:	Article
Language:	Slovak English
PhysicalDescription:	Obr. 1. Tb. 2. Res. rus.
Subjects:	škrob biosyntéza škrobov polysacharidy makrodextríny amylopektin jačmenný beta amylolýza alfa-makrodextríny články z novín a časopisov

Description
Physical Description:	Obr. 1. Tb. 2. Res. rus.

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