Garg, I. D., Hegde, V., & Khurana, S. M. P. Effect of pH, ions, bovine serum albumin and heterologous antisera on the stability of immunosorbed flexuous potato viruses.
Chicago Style (17th ed.) CitationGarg, I. D., V. Hegde, and S. M. Paul Khurana. Effect of PH, Ions, Bovine Serum Albumin and Heterologous Antisera on the Stability of Immunosorbed Flexuous Potato Viruses.
MLA (9th ed.) CitationGarg, I. D., et al. Effect of PH, Ions, Bovine Serum Albumin and Heterologous Antisera on the Stability of Immunosorbed Flexuous Potato Viruses.
Warning: These citations may not always be 100% accurate.
