Repčák, M. Mou-Tuan Huang, Toshihiko Osawa, Chi-Tang Ho, Robert T. Rosen (Eds.): Food Phytochemicals for Cancer Prevention I. Fruits and Vegetables.
Chicago Style (17th ed.) CitationRepčák, Miroslav. Mou-Tuan Huang, Toshihiko Osawa, Chi-Tang Ho, Robert T. Rosen (Eds.): Food Phytochemicals for Cancer Prevention I. Fruits and Vegetables.
MLA (9th ed.) CitationRepčák, Miroslav. Mou-Tuan Huang, Toshihiko Osawa, Chi-Tang Ho, Robert T. Rosen (Eds.): Food Phytochemicals for Cancer Prevention I. Fruits and Vegetables.
Warning: These citations may not always be 100% accurate.


