APA (7th ed.) Citation

Drugdová, Z., Bujňáková, D., & VLADIMÍR, K. (2010). Virulence factors in Escherichia coli isolated from chicken meat in Slovakia.

Chicago Style (17th ed.) Citation

Drugdová, Zuzana, Dobroslava Bujňáková, and KMEŤ VLADIMÍR. Virulence Factors in Escherichia Coli Isolated from Chicken Meat in Slovakia. 2010.

MLA (9th ed.) Citation

Drugdová, Zuzana, et al. Virulence Factors in Escherichia Coli Isolated from Chicken Meat in Slovakia. 2010.

Warning: These citations may not always be 100% accurate.