Evaluation of haemoglobin and myoglobin in poultry slaughtered by stunning and kosher slaughter

Bibliographic Details
Main Author: Lerner, P. T. (Author)
Format: Article
Language:Slovak
English
PhysicalDescription:Obr.
ISSN:0015-5748
Subjects:
Description
Physical Description:Obr.
ISSN:0015-5748
Bibliography:Bibliogr. odkazy