The glycosylation status and the role of carbohydrate moieties in the heterogeneity of cucumber anionic virus-inducible proroxidase
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| Format: | Article |
| Language: | Slovak English |
| PhysicalDescription: | Graf, tab. |
| ISSN: | 001-723X |
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| Item Description: | Grant No. 27-19/STP from Slovak Ministry of Agriculture |
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| Physical Description: | Graf, tab. |
| ISSN: | 001-723X |
| Bibliography: | Res. angl. Bibliogr. odkazy |
