Slovak cooking

Bibliographic Details
Main Author: Rybár, Jozef (Author)
Other Authors: Kállay, Martin, 1960- (Photographer), Budjačová, Eva (Translator)
Format: Book
Language:English
Slovak
Published: Bratislava Slovart 2006
Edition:2. engl. ed.
Subjects:
Description
Item Description:Fareb. fotogr. na tit. strane
Physical Description:64 s. fareb. fotogr. 21 cm
Bibliography:Index
ISBN:8080851247