Technika na spracovanie živočíšnych produktov 2
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Slovak |
| PhysicalDescription: | 142 s. fotogr., sch. 29 cm |
| Published: |
V Nitre
Slovenská poľnohospodárska univerzita
1997
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| ISBN: | 8071374067 |
| Subjects: |
| Physical Description: | 142 s. fotogr., sch. 29 cm |
|---|---|
| ISBN: | 8071374067 |
| Bibliography: | Bibliogr. s. 143-144 |
| Place of Publication: | Nitra |
