Babiččina spižírna nad zlato

Bibliographic Details
Other Authors:	Preclíková Würfl, Stanislava (Compiler), Magát, Renato (Compiler), Schneibergová, Martina (Translator)
Format:	Book
Language:	Czech Slovak
PhysicalDescription:	310 s. fareb. fotogr. 25 cm
Published:	Bratislava Príroda 2014
ISBN:	9788007023109 (viaz.)
Edition:	1. čes. vyd.
Subjects:	jedlá konzervovanie potravín mrazenie potravín Meals Foods preservation Food freezing príručky kuchárske recepty Handbooks, manuals, etc. Cookbooks

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