Úlohy chladiarenstva v odbore konzervovania mäsa
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | Slovak Polish |
| PhysicalDescription: | 15, [1] s. 8° |
| Published: |
Bratislava
SUTEIN
1956
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| Series: | Potravinárstvo
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| Subjects: |
| Physical Description: | 15, [1] s. 8° |
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