Kvalita mäsa Medzinárodná vedecká konferencia : 1.-2. June 2017 Nitra Slovensko
| Corporate Author: | |
|---|---|
| Format: | Conference Proceeding Book |
| Language: | Slovak Czech English Polish |
| PhysicalDescription: | 192 s. fotogr., grafy, tab. 25 cm |
| Published: |
Nitra
Slovenská poľnohospodárska univerzita
2017
|
| ISBN: | 9788055216782 |
| Edition: | 1. vyd. |
| Subjects: |
MARC
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| 072 | 7 | |a 663 |x Priemysel nápojov. Kvasný priemysel. Priemysel pochutín |2 konspekt | |
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| 245 | 1 | 0 | |a Kvalita mäsa |b Medzinárodná vedecká konferencia : 1.-2. June 2017 Nitra Slovensko |c [zostavili: Ondrej Debrecéni, Iveta Vavríková] |
| 246 | 1 | 1 | |a Meat quality |b International Scientific Conference : 1.-2. June 2017 Nitra, Slovakia |
| 250 | |a 1. vyd. | ||
| 260 | |a Nitra |b Slovenská poľnohospodárska univerzita |c 2017 | ||
| 300 | |a 192 s. |b fotogr., grafy, tab. |c 25 cm | ||
| 366 | |e 60 výt. | ||
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| 650 | 0 | 7 | |a Food quality |2 SNKPHeng |9 315697 |
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