Selected physical properties of agricultural and food products scientific monograph

Bibliographic Details
Main Authors:	Božiková, Monika, 1974- (Author), Hlaváč, Peter, 1976- (Author)
Format:	Book
Language:	English Slovak
Published:	Nitra Slovak University of Agriculture 2010
Edition:	[1st ed.]
Subjects:	termodynamika Thermodynamics reológia Applied physics aplikovaná fyzika Rheology potravinárstvo Food industry and trade Agriculture poľnohospodárstvo fyzikálne vlastnosti potravín Food physics monografie Monographs

Slovenská národná knižnica

Holdings details from Slovenská národná knižnica
Call Number:	snkSC 142222 snkSC 142222 D1
Copy 17A0674044 snkSC 142222 Available for in-library use only
Copy 17A0674054 snkSC 142222 D1 On Shelf