Božiková, M., & Hlaváč, P. (2010). Selected physical properties of agricultural and food products: Scientific monograph ([1st ed.].). Slovak University of Agriculture.
Chicago Style (17th ed.) CitationBožiková, Monika, and Peter Hlaváč. Selected Physical Properties of Agricultural and Food Products: Scientific Monograph. [1st ed.]. Nitra: Slovak University of Agriculture, 2010.
MLA (9th ed.) CitationBožiková, Monika, and Peter Hlaváč. Selected Physical Properties of Agricultural and Food Products: Scientific Monograph. [1st ed.]. Slovak University of Agriculture, 2010.
Warning: These citations may not always be 100% accurate.


