Skip to content
Book Bag:
0
items
(Full)
Login
Language
English
Slovak
Catalog
Catalog Books
Articles
Catalog ONDV
Catalog OND
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Find
Advanced
EVALUATION OF THE FERMENTATION...
Cite this
Print
Export Record
Export to MARC
Export to BibTeX
Export to Jednoduchý textový výpis
Export to ISBD (text)
Export to Citácia ISO 690 (HTML)
Export to Citácia ISO 690 (.doc)
Add to Book Bag
Remove from Book Bag
Permanent link
EVALUATION OF THE FERMENTATION QUALITY OF SILAGES FROM GRASS AND MAIZE
Bibliographic Details
Main Authors:
Kaiser, Ehrengard
(Author)
,
Weiß, Kirsten
(Author)
Format:
Article
Language:
English
Pozri predplatné
Predplatné
Kliknite na „Pozri predplatné“.
Holdings
Description
Similar Items
Staff View
Similar Items
THE EFFECT OF BENZOIC ACID ON THE FERMENTATION OF MAIZE SILAGE
by: Doležal, Petr, et al.
EFFECT OF ADDITIVES ON FERMENTATION QUALITY AND FLORA OF LACTIC ACID BACTERIA OF GRASS SILAGE
by: Takahashi, J., et al.
EFFECT OF BIOLOGICAL SILAGE ADDITIVES ON FERMENTATION QUALITY AND CONTENT OF AMINO ACIDS IN RED CLOVER-GRASS SILAGE
by: Sommer, Alexander, 1936-2006, et al.
PRODUCTION OF MILK AND MEAT: QUALITY, EVALUATION AND INTAKE OF GRASS SILAGE
by: Weddell, John R.
THE EFFECT OF BONSILAGE PLUS ON THE FERMENTATION QUALITY OF GRASS SILAGE COMPARING TWO FORMS OF APPLICATION
by: Mayrhuber, Elisabeth, et al.
