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THE FURFURAL OBTAINING FROM WH...
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THE FURFURAL OBTAINING FROM WHEAT STRAW IN THE PRESENCE OF 2% OF SULFURIC ACID
Bibliographic Details
Main Authors:
Baldzens, Dainis
(Author)
,
Kruma, Irena
(Author)
,
Vedernikov, Nikolay
(Author)
Format:
Article
Language:
English
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