Skip to content
Book Bag:
0
items
(Full)
Login
Language
English
Slovak
Catalog
Catalog Books
Articles
Catalog ONDV
Catalog OND
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Find
Advanced
EFFECT OF MALIC ACID ON THE PE...
Cite this
Print
Export Record
Export to MARC
Export to BibTeX
Export to Jednoduchý textový výpis
Export to ISBD (text)
Export to Citácia ISO 690 (HTML)
Export to Citácia ISO 690 (.doc)
Add to Book Bag
Remove from Book Bag
Permanent link
EFFECT OF MALIC ACID ON THE PERFORMANCE OF BROILERS
Bibliographic Details
Main Authors:
Král, Martin
(Author)
,
Mrázová, Ľubica
(Author)
,
Angelovičová, Mária, 1953-
(Author)
Format:
Article
Language:
English
Subjects:
články zo zborníkov
Pozri predplatné
Predplatné
Kliknite na „Pozri predplatné“.
Holdings
Description
Similar Items
Staff View
Similar Items
Production of malic acid by the yeast Dipodascus magnusii
by: Rosenberg, M., et al.
THE EFFECT OF MICROBIAL PHYTASE ON PHOSPHORUS RETENTION FROM THE FEED BY BROILER CHICKENS ORGANISM
by: Kliment, Martin, et al.
EFFECT OF USING SATURATED AND UNSATURATED FATS IN BROILER DIET ON CARCASS PERFORMANCE
by: Horniaková, E., et al.
EFFECT OF FEEDING VEGETABLE FAT, SUN FLOWER OIL AND THEIR MIXTURE ON BROILER PERFORMANCE
by: Dara, Omar Miran, et al.
THE EFFECT OF DIFFERENT TYPE OF FATS UTILIZATION IN BROILER (308) FEEDING ON THE PERFORMANCE PARAMETERS
by: Horniaková, Erika, 1944-, et al.
