Jaworska, G., Skrzypczak, A., Gwóźdź, E., Toroń, K., & Staruch, L. EFFECT OF ADDING EXTRACTS OF LEMON BALM (MELISSA OFFICINALIS L.) ON THE QUALITY OF APPLECHAENOMELES JAPONICA (LINDL. EX SPACH) BEVERAGES.
Chicago Style (17th ed.) CitationJaworska, G., A. Skrzypczak, E. Gwóźdź, K. Toroń, and L. Staruch. EFFECT OF ADDING EXTRACTS OF LEMON BALM (MELISSA OFFICINALIS L.) ON THE QUALITY OF APPLECHAENOMELES JAPONICA (LINDL. EX SPACH) BEVERAGES.
MLA (9th ed.) CitationJaworska, G., et al. EFFECT OF ADDING EXTRACTS OF LEMON BALM (MELISSA OFFICINALIS L.) ON THE QUALITY OF APPLECHAENOMELES JAPONICA (LINDL. EX SPACH) BEVERAGES.
Warning: These citations may not always be 100% accurate.


