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DIFFERENCES IN ANTIBIOTIC SENS...
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DIFFERENCES IN ANTIBIOTIC SENSITIVITY AND RESISTANCE AMONG ENTEROCOCCI ISOLATED FROM SLOVAK, FRENCH AND ITALIAN TRADITIONAL MEAT PRODUCTS
Bibliographic Details
Main Authors:
Lauková, Andrea, 1958-
(Author)
,
Marciňáková, M.
(Author)
,
Simonová, M.
(Author)
,
Strompfová, Viola, 1975-
(Author)
Format:
Article
Language:
English
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