Skip to content
Book Bag:
0
items
(Full)
Login
Language
English
Slovak
Catalog
Catalog Books
Articles
Catalog ONDV
Catalog OND
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Find
Advanced
THE INFLUENCE OF FERMENTATION...
Cite this
Print
Export Record
Export to MARC
Export to BibTeX
Export to Jednoduchý textový výpis
Export to ISBD (text)
Export to Citácia ISO 690 (HTML)
Export to Citácia ISO 690 (.doc)
Add to Book Bag
Remove from Book Bag
Permanent link
THE INFLUENCE OF FERMENTATION PROCESS ON BUFFERING CAPACITY OF ENSILED RUMINANT FEED
Bibliographic Details
Main Authors:
Bujňák, L.
(Author)
,
Vajda, Vladimír, 1948-
(Author)
,
Maskaľová, Iveta, 1974-
(Author)
Format:
Article
Language:
English
Pozri predplatné
Predplatné
Kliknite na „Pozri predplatné“.
Holdings
Description
Similar Items
Staff View
Similar Items
CONTROL OF THE FERMENTATION PROCESS AT THE CONSERVATION OF FEEDS
by: Spörndly, R., et al.
DEVELOPMENT OF RUMINAL FERMENTATION AND MICROFLORA ADHERED TO EPITHELIUM OF RUMINAL WALL IN SUCKLING LAMBS
by: Žitňan, Rudolf, 1930-1996, et al.
THE EFFECTS OF FERMENTED BROILER POULTRY LITTER ON THE RUMINAL ENVIRONMENT IN BULLS
by: Owoigbe, G. A., et al.
CONSEQUENCES OF GRASSLAND DE-INTENSIFICATION ON THE ENSILABILITY AND FEEDING VALUE OF HERBAGE
by: Weissbach, Friedrich
EFFECT OF DIET WITH DECREASED CRUDE PROTEIN ON INTERMEDIARY METABOLISM AND FERMENTATION PROCESSES IN WEANED PIGLETS
by: Bindas, Ľ., et al.