Koréneková, B., Mačanga, J., Kottferová, L., Molnár, L., Brenesselová, M., & Kožárová, I. COMPARISON OF THE RIPENING PROCESS IN MEAT OF FARMED AND FREE LIVING WILD DUCKS.
Chicago Style (17th ed.) CitationKoréneková, Beáta, J. Mačanga, L. Kottferová, L. Molnár, M. Brenesselová, and Ivona Kožárová. COMPARISON OF THE RIPENING PROCESS IN MEAT OF FARMED AND FREE LIVING WILD DUCKS.
MLA (9th ed.) CitationKoréneková, Beáta, et al. COMPARISON OF THE RIPENING PROCESS IN MEAT OF FARMED AND FREE LIVING WILD DUCKS.
Warning: These citations may not always be 100% accurate.
