MICROBIOLOGICAL QUALITY OF FISH MEAT AND THE EFFECT ON THE HEAVY METALS CONTENTS

Bibliographic Details
Main Authors:	Stráňai, Ivan, 1943- (Author), Andreji, Jaroslav, 1974- (Author), Čuboň, J. (Author), Kačániová, Miroslava, 1971- (Author), Haščík, Peter, 1968- (Author), Felšöciová, Soňa, 1973- (Author)
Format:	Article
Language:	English

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