Skip to content
Book Bag:
0
items
(Full)
Login
Language
English
Slovak
Catalog
Catalog Books
Articles
Catalog ONDV
Catalog OND
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Find
Advanced
Špecificky oxidované škroby
Cite this
Print
Export Record
Export to MARC
Export to BibTeX
Export to Jednoduchý textový výpis
Export to ISBD (text)
Export to Citácia ISO 690 (HTML)
Export to Citácia ISO 690 (.doc)
Add to Book Bag
Remove from Book Bag
Permanent link
Špecificky oxidované škroby
Bibliographic Details
Main Authors:
Babor, Karol, 1928-2017
(Author)
,
Tihlárik, Karol
(Author)
,
Kaláč, V.
(Author)
Format:
Article
Language:
Slovak
Subjects:
potravinársky priemysel
škrob
články z novín a časopisov
Pozri predplatné
Predplatné
Kliknite na „Pozri predplatné“.
Holdings
Description
Similar Items
Staff View
Similar Items
Modifikované škroby v požívatinách
by: Petríková, Darina, et al.
Highly substituted hydroxyethylstarch 2. Preparation and characterization of fractions from acid-hydrolyzed hydroxyethyl derivative of native starch
by: Kaláč, Vladimír, et al.
Determination of carboxyl groups in the starch oxidized by nitrogen dioxide
by: Tihlárik, Karol, et al.
Modifikované škroby, dextriny a lepidla
by: Kodet, Josef, 1940-, et al.
Published: (1991)
Preparation and fractination of highly substituted hydroxyethyl derivative of acid-hydrolyzed potato starch
by: Kaláč, Vladimír, et al.
