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Špecificky oxidované škroby
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Špecificky oxidované škroby
Bibliographic Details
Main Authors:
Babor, Karol, 1928-2017
(Author)
,
Tihlárik, Karol
(Author)
,
Kaláč, V.
(Author)
Format:
Article
Language:
Slovak
PhysicalDescription:
Sch. 4., lit. 12 zázn. v slov., češ., nem., angl.
Subjects:
potravinársky priemysel
škrob
články z novín a časopisov
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Physical Description:
Sch. 4., lit. 12 zázn. v slov., češ., nem., angl.
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