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A note on assessment of freshn...
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A note on assessment of freshness and hygienic quality of fish muscle for pet food
Bibliographic Details
Main Authors:
Paulsen, P.
(Author)
,
Dičáková, Zuzana
(Author)
,
Taub, N.
(Author)
,
Bystrický, P.
(Author)
Format:
Article
Language:
Slovak
English
Subjects:
ryby
>
kvalita
články z novín a časopisov
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Physical Description:
Obr., tab.
Bibliography:
Res. angl.
Bibliogr. odkazy
ISSN:
0015-5748
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