The influence of exposing layers to nitrites on the quality of their products

Bibliographic Details
Main Authors:	Ďurečko, Rastislav, 1949- (Author), Cabadaj, Rudolf, 1940- (Author), Máté, Dionýz, 1952- (Author), Saladiová, D. (Author)
Format:	Article
Language:	Slovak English
Subjects:	nosnice krvné sérum mäso > kvalita > dusitany vajcia > kvalita > dusitany články z novín a časopisov

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