The quality and authenticity markers of tomato ketchup

Bibliographic Details
Main Authors:	Lehkoživová, Jarmila (Author), Karovičová, Katarína, 1951- (Author), Kohajdová, Zlatica, 1975- (Author)
Format:	Article
Language:	Slovak English
Subjects:	kečup analýza potravín kvalita potravín štúdie

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