Biotechnology and Food Industry

Bibliographic Details
Main Authors:	Rexová-Benková, Ľubomíra (Author), Holló, János, 1919-2012 (Author), Törley, D. (Author)
Format:	Article
Language:	English
Subjects:	potravinárska chémia potraviny biotechnológia články z novín a časopisov

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