Enzyme-engieneering in the starch industry

Bibliographic Details
Main Authors:	Holló, János, 1919-2012 (Author), László, E. (Author), Hoschke, A. (Author)
Format:	Article
Language:	Slovak
PhysicalDescription:	Obr. 14. Tb. 5., lit. 22 zázn.
Subjects:	biotechnológia priemysel škrobárenský články zo zborníkov

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