Sensitivity of Yersinia kristensenii to Đ-lactam antibiotics, H2O2 and production of SH groups in the presence of thiamine

Bibliographic Details
Main Author:	Hušťavová, Helena (Author)
Format:	Article
Language:	Slovak English
Subjects:	Yersinia kristensenii laktámové antibiotiká vitamín B1 proteíny peroxid vodíka štúdie

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