Biotechnology and animal food quality 11203-1644/Nitra02 Part III Biotechnology and quality of animal products
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| Format: | Book |
| Language: | English |
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Nitra
Slovak University of Agriculture
2013
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| Edition: | 1st ed. |
| Subjects: |
Slovenská národná knižnica
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snkSC 148419/3 snkSC 148419/3 D1 |
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Copy
snkSC 148419/3 Available for in-library use only |
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Copy
snkSC 148419/3 D1 On Shelf |
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