Foodborne pathogens virulence factors and host susceptibility
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| PhysicalDescription: | viii, 652 strán grafy, ilustrácie, tabuľky 25 cm |
| Published: |
Cham
Springer
[2017]
|
| ISBN: | 9783319860145 9783319568362 |
| Series: | Food microbilogy and food safety
|
| Subjects: |
Slovenská národná knižnica
| Call Number: |
snkSC 206524 |
|---|---|
|
Copy
snkSC 206524 Available for in-library use only |
|


