La cuisine chinoise

Bibliographic Details
Main Author: Kuo, Huey Jen (Author)
Other Authors: Poulain, Ch (Translator)
Format: Book
Language:French
Chinese
Published: [Paris] Philippe Auzou c2004
Edition:[1. éd.]
Subjects:

Slovenská národná knižnica

Holdings details from Slovenská národná knižnica
Call Number: snkSC 117452
Copy 17A0442743
snkSC 117452
P60, <03>, [BOOK], {603}
Available for in-library use only