Cover Image

Basic cooking všetko, čo treba na dobré a rýchle varenie

Bibliographic Details
Main Authors: Sälzer, Sabine (Author), Dickhaut, Sebastian (Author)
Other Authors: Bobríková, Katarína (Translator), Bonisolli, Barbara (Photographer), Walter, Alexander (Photographer), Pfisterer, Walter (Photographer), Stock, Maximilian (Photographer), Bumann, Gerhard (Photographer), Eising, P. (Photographer), Boyny, Michael (Photographer)
Format: Book
Language:Slovak
German
PhysicalDescription:168 strán farebné fotografie 24 cm
Published: Bratislava Ikar 2002
ISBN:8055100977
Edition:[1. vydanie]
Subjects:
varenie
jedlá
kuchárske recepty
príručky
Description
Physical Description:168 strán farebné fotografie 24 cm
ISBN:8055100977
Bibliography:Obsahuje register

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