Fish, Meat, Poultry and Game
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| PhysicalDescription: | 128 s., 24 s. fareb. fotogr. príl. fareb. fotogr., tab. 4° |
| Published: |
London
Hamlyn
1970
|
| Edition: | 1. rev. ed. |
| Subjects: |
Slovenská národná knižnica
| Call Number: |
snkSB 16644 |
|---|---|
|
Copy
snkSB 16644 Available for in-library use only |
|
