Risk factors affecting animal and human health foodie team : textbook

Bibliographic Details
Main Authors:	Massanyi, Peter, 1968- (Author), Nedomová, Šárka (Author), Palšová, Lucia, 1982- (Author), Pavlík, Aleš, 1978- (Author), Reljić, Marko (Author), Schwarcz, Pavol, 1978- (Author), Shishkova, Mariyana (Author), Tokárová, Katarína, 1988- (Author), Tóth, Gergely, 1900- (Author), Vizzarri, Francesco (Author), Georgiev, Minko (Author), Eweg, Rik (Author), Capcarová, Marcela, 1975- (Author), Bohátová, Zuzana, 1984- (Author), Bobková, Alica, 1973- (Author), Binkowski, Łukasz (Author), Beluhova-Uzunova, Rositsa (Author), Bandlerová, Anna, 1949- (Author)
Format:	Book
Language:	English
Published:	Nitra Slovak University of Agriculture in Nitra 2021
Edition:	Edition first
Subjects:	rizikové faktory kontrola potravín zdravie jedlá Food quality control Health Meals učebnice Textbooks

Slovenská národná knižnica

Holdings details from Slovenská národná knižnica
Call Number:	snkSC 196529
Copy 17A1480168 snkSC 196529 Available for in-library use only